With just 4 ingredients, these Frozen Watermelon daiquiris are the perfect summer drink šāļø
Makes 4
Ingredients
Half a watermelon
3 shots of white run
2 shots of sugar syrup
Juice of 3 limes
Method
- Slice the watermelon and add into a food processor and blend until smooth
- Pour the blended watermelon into your ice cream maker along with the white rum, sugar syrup and lime juice (I use Cuisinartās Professional Ice Cream Maker)
- Churn for 40 minutes until it has frozen like a slush puppy
- Dip the rim of your chosen cocktail glass into a plate of sugar syrup and then into a plate of granulated sugar to coat
- Add the frozen watermelon daiquiri into your cocktail glasses and then top with freeze dried raspberries and a slice of lime for decoration
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